Our place
A restaurant full of old Crosshouse
McChristies is set behind The Portland Arms in Crosshouse, Kilmarnock, and decorated with old photographs and memorabilia of the village.
We pride ourselves on fresh local produce from small local suppliers. Our menus are a range of dishes chosen to show our chefs’ skills and knowledge to the full, and we are lucky to have a huge choice of fresh ingredients from right across the Scottish landscape to make them with.
We are a family-friendly restaurant. We cater for a range of food allergies and dietary requirements, with low gluten and vegan menus of their own — we want everyone to have a fantastic time at McChristies.
- 60seats in the restaurant · larger parties can be accommodated
- Tue–Sunlunch, supper and a Sunday menu
- Ayrshiremeat, produce and even the ice cream, from local farmers and suppliers
Lunch, supper & Sunday
Tue – Sat 12 noon – 8.30pm · Sun 12.30 – 8.30pm
- Lunch · Tue–Sat 12 – 4.30pm2 courses £19.75
3 courses £24.75 - Supper · Tue–Sat 4.30 – 8.30pm2 courses £20.75
3 courses £25.75 - Sunday · 12.30 – 8.30pm2 courses £20.50
3 courses £25.50
Starters
Warm bread roll
Smoked haddock, potato & basil soup with warm bread roll
Spicy pear chutney, garlic bread
Spiced onions, yoghurt & mint dip
Sweet chilli dip, balsamic & garlic drizzle
Salad bowl
More starters
Red onion chutney & oatcakes
Mixed salad garnish and garlic mayo
Creamy garlic sauce, cheese & garlic bread
Crisp salad, balsamic & sweet chilli dip
Mango sorbet
Main dishes
Market vegetables, fries or baby jacket potatoes
Crispy batter & mushy peas
Creamy pepper sauce, vegetables & fries
Creamy peppered sauce, mash, vegetables & fries
Spiced chicken breast, creamy madras sauce, rice, fries & market vegetables
Honey & mustard sauce, rice, baby jacket potatoes and market vegetables
Creamy cheese sauce, rice, baby jacket potatoes and market vegetables
With all the trimmings
More main dishes
Garlic bread & fries
Garlic cream, fresh basil pesto, parmesan, garlic bread. Add chicken £1.50
Creamy Thai spiced tomato sauce, penne pasta, garlic bread
Burger relish & fries
Burger relish, onion rings & fries. Add cheese £1.50, add bacon £1.50
Chipotle mayo, onion rings & fries
Garlic croutons, shaved parmesan and fries
One price means the dish is the same at lunch, supper and on Sunday.
- Fries £4.00
- Onion rings £4.00
- Dirty fries £5.50
- Garlic bread £3.75
- Extra portion of sauce £2.75
- Bread roll & butter £1.00
We have low gluten and vegan options — see their own menus above.
Food allergies and intolerances: please speak to your server about the ingredients in your meal when making your choice.
We do not split bills for parties of six or more.
Favourites lighter menu
Tuesday – Friday lunch · 12 – 4pm
Two courses£16.50 Add a dessert£5.50
Starters
- Honey chilli chicken skewerToasted sesame seeds
- Soup of the dayWarm crusty roll & butter
- Haggis pakoraSpiced onions, raita dip
- Chicken liver pâtéGarlic bread, Arran spiced chutney
- Crispy panko brieOatcakes, onion relish
- Melon & fruitsFruit sorbet
Main courses
- Scampi in a basketWith a handful of chips & tartare sauce
- Mac & cheeseWith garlic bread or chips
- Wee steak pieWith chips & buttered carrots
- Cajun chickenCreamy madras sauce, a handful of chips, rice, buttered carrots
- Haddock in batterA handful of chips & tartare sauce
- Chicken tempuraWith a handful of chips, sweet chilli dipping sauce, coleslaw, salad garnish
- Penne pastaBasil, cream, parmesan & garlic bread
- Beef burgerRelish, a handful of chips. Add cheese or bacon £1.50
Puddings & coffee
Coffee & cake · £6.45
Puddings
With ice cream or pouring cream
With ice cream or pouring cream
With vanilla ice cream
Honeycomb & vanilla ice cream, fresh cream, tablet and toffee sauce
With custard, cream or ice cream
With a sauce of your choice
Coffee
- Americano £3.40
- Cappuccino £3.60
- Latte £3.60
- Flavoured syrups £1.50
- Special liqueur coffee £6.50
Coffee & cake offer£6.45
A coffee with a cake or one of our traybakes — or as the pudding of the set menu, or to take away with you.
Kids menu
Under 12s only
Starters
- Soup £3.00
- Cheesy garlic bread £3.40
- Smiley face melon £3.00
Puddings
- 2 scoops of ice cream £3.25
- Mini chocolate fudge cake £3.50
- Mini sticky toffee pudding £3.50
Main courses
- Steak pie & chips £6.50
- Chicken tempura & chips £7.00
- Sausage, chips & beans £5.95
- Macaroni cheese & chips £6.50
- Fish & chips £7.25
- Burger & chips £7.25
Festive 2026
Great food · good company · a warm welcome
Two courses£21.95 Three courses£26.95
Lunch and supper, Tuesday to Sunday — same menu, same prices.
Starters
- Crispy chicken tempuraGolden chicken strips, Asian slaw, sweet chilli dipping sauce and sesame dressing
- Haggis & black pudding bon bonsCrispy Scottish haggis and black pudding bon bons, creamy madras sauce and balsamic glaze
- Whipped goats’ cheese & hot honey VLight whipped goats’ cheese, roasted beetroot, cherry tomatoes, toasted sourdough, rocket and a drizzle of hot honey
- Sticky Korean chicken bitesCrispy chicken tossed in a sweet and spicy Korean-style glaze, finished with sesame seeds and spring onions
- Smooth chicken liver pâtéSpiced fruit chutney, toasted sourdough and dressed leaves
- Homemade soup of the day VWarm crusty bread roll and butter
Desserts
- Homemade sticky toffee puddingWarm sponge, rich butterscotch sauce and vanilla ice cream
- Traditional Christmas puddingServed warm with brandy sauce
- Scottish tablet sundaeHoney and vanilla ice cream, Scottish tablet pieces, toffee sauce and whipped cream
- Baileys & chocolate cheesecakeCreamy Baileys cheesecake on a biscuit base, finished with chocolate sauce and whipped cream
- Warm chocolate orange brownieRich chocolate brownie with a hint of orange, vanilla ice cream and chocolate sauce
- Apple & cinnamon crumbleWarm Bramley apples with a buttery cinnamon crumble topping, served with vanilla custard
Main courses
- Traditional festive roast turkeyRoast turkey breast, pigs in blankets, sage and onion stuffing, roast potatoes, seasonal vegetables, Brussels sprouts and rich turkey gravy
- Pan-roasted chicken supremeTender chicken breast, McChristies’ signature creamy peppercorn sauce, golden dauphinoise potatoes, roasted carrots and seasonal greens
- Slow-roasted crispy pork bellyTender pork belly with golden crackling, smooth apple purée, buttery mashed potatoes, seasonal greens and rich cider gravy
- Pan-roasted Scottish salmonFillet of Scottish salmon with a creamy Tuscan sauce of garlic, sun-dried tomatoes and spinach, served with buttered baby potatoes and tenderstem broccoli
- Creamy Cajun chickenGrilled chicken breast with McChristies’ creamy madras sauce, fluffy rice, seasonal vegetables and fries
- Homemade steak pieSlow-cooked Scottish beef in rich gravy beneath golden puff pastry, served with fries or buttered potatoes and seasonal vegetables
- Haddock in crisp batterFreshly battered haddock, golden fries, mushy peas, lemon and homemade tartare sauce
- Prime Scottish beef burgerGrilled beef burger in a toasted brioche bun with smoked cheddar, crispy onions, burger relish, fries and coleslaw
- Creamy wild mushroom & spinach penne VPenne pasta in a creamy garlic and Parmesan-style sauce with sautéed mushrooms and baby spinach, served with toasted garlic bread
- Traditional macaroni cheese VRich and creamy macaroni cheese with a crisp golden topping, served with garlic bread and dressed leaves
Two courses£17.95 Three courses£22.95
Your McChristies favourites in smaller portions — lunch and supper, Tuesday to Sunday.
Starters
- Crispy chicken tempuraGolden chicken strips, Asian slaw, sweet chilli dipping sauce and sesame dressing
- Haggis & black pudding bon bonsCrispy Scottish haggis and black pudding bon bons, creamy madras sauce and balsamic glaze
- Smooth chicken liver pâtéSpiced fruit chutney, toasted sourdough and dressed leaves
- Homemade soup of the day VWarm crusty bread roll and butter
Desserts
- Homemade sticky toffee puddingWarm sponge, rich butterscotch sauce and vanilla ice cream
- Traditional Christmas puddingServed warm with brandy sauce
- Scottish tablet sundaeHoney and vanilla ice cream, Scottish tablet pieces, toffee sauce and whipped cream
- Apple & cinnamon crumbleWarm Bramley apples with a buttery cinnamon crumble topping, served with vanilla custard
Main courses
- Traditional festive roast turkeyRoast turkey breast, pigs in blankets, sage and onion stuffing, roast potatoes, seasonal vegetables, Brussels sprouts and rich turkey gravy
- Creamy Cajun chickenGrilled chicken breast with McChristies’ creamy madras sauce, fluffy rice, seasonal vegetables and fries
- Homemade steak pieSlow-cooked Scottish beef in rich gravy beneath golden puff pastry, served with fries or buttered potatoes and seasonal vegetables
- Haddock in crisp batterFreshly battered haddock, golden fries, mushy peas, lemon and homemade tartare sauce
- Traditional macaroni cheese VRich and creamy macaroni cheese with a crisp golden topping, served with garlic bread and dressed leaves
Christmas party nights£32.50 per person
A two-course dinner, karaoke, and a DJ & dancing. Eat, drink, sing, dance, celebrate — ring us for the dates.
To start
- Roasted parsnip & apple soupVelvety roasted parsnip and Bramley apple soup, crispy sage & warm crusty bread
- Chicken liver & brandy parfaitSmooth chicken liver parfait, festive spiced chutney, dressed leaves & garlic bread
- Crispy panko brieGolden panko-crumbed brie, cranberry & red onion relish, dressed leaves
- Honey chilli chicken skewersTender chicken skewers glazed with sweet honey chilli, toasted sesame seeds & fresh slaw
- Garlic & herb mushroomsCreamy garlic mushrooms on toasted sourdough, finished with Parmesan & rocket
Main event
- Traditional roast turkeyRoast turkey breast, sage & onion stuffing, pig in blanket, crisp roast potatoes, seasonal vegetables & rich turkey gravy
- Slow-roasted Scottish beefTender slow-roasted beef, creamy garlic dauphinoise potatoes, honey-roasted roots, seasonal greens & rich red wine gravy
- Creamy Cajun chickenPan-roasted chicken breast, Cajun cream sauce, seasoned fries, roasted peppers & dressed leaves
- Pan-roasted salmonScottish salmon fillet, garlic & herb crushed potatoes, seasonal greens & creamy lemon and dill sauce
- Festive vegan Quorn roast VeganRoasted Quorn fillet, sage & onion stuffing, crisp roast potatoes, seasonal vegetables, cranberry sauce & rich vegan gravy
Low gluten menu
Ask your server for prices and milk options
Starters
- Soup of the dayGluten-free bread
- Melon & fruits bowlSharp fruit sorbet
- Chicken tempura *Sweet chilli dip
- Chicken liver pâtéSpicy pear chutney, gluten-free oatcakes
- Cullen skinkSmoked haddock, potato and basil soup with a warm bread roll
Puddings
- Gluten-free fudge cakeWith vanilla ice cream
- Granny caramel apple pieWith ice cream or pouring cream
- Tablet & honeycomb ice creamWith toffee sauce
- Ice creamWith chocolate, raspberry sauce or maple syrup
- Cheddar & brie with oatcakesWith pear & onion chutney
Main dishes
- Gluten-free penne pastaGarlic cream, basil pesto, parmesan. Add chicken £1.50
- Cajun chickenCajun spiced chicken breast, creamy madras sauce, rice, market vegetables and baby jacket potatoes or chips *
- Creamy peppered chickenBrandy, peppercorn cream sauce, rice, market vegetables & baby jacket potatoes or chips *
- Gluten-free fish & chips *In crisp batter with mushy peas and chips
- Gluten-free beef burger *With coleslaw & fries. Add cheese 50p, add bacon 75p
- Grilled Shetland salmonHoney & mustard sauce, rice, market vegetables & baby jacket potatoes
- Smoked Finnan haddock gratinCreamy cheese sauce, rice, baby jacket potatoes and vegetables
We use flour in our kitchen and airborne flour particles may be present.
Vegan menu
Ask your server for prices and milk options
Starters
- Garlic mushroom bruschettaServed in a vegan cream sauce
- Falafel bitesCrisp salad, balsamic & sweet chilli dip
- Melon & fruits bowlSharp fruit sorbet
- Vegetable tempuraQuorn or mixed vegetable tempura, sweet chilli dip
- Vegan haggis pakoraSweet chilli dip & spiced onions
- Spiced cauliflower in batterBeetroot salad, mixed leaves and garlic mayo
Puddings
- Vegan chocolate fudge cakeWith vegan vanilla ice cream
- Banana splitVegan ice cream, fresh banana, fresh fruits & raspberry sauce
- Vegan pancakesWith maple syrup and vegan ice cream
- Ice creamWith chocolate, raspberry sauce or maple syrup
Main dishes
- Penne pastaGarlic vegan cream, basil, garlic bread. Add Cajun spiced Quorn £1.50
- Cajun Quorn filletCajun spiced Quorn fillets, creamy madras sauce, rice, market vegetables and fries
- Creamy peppered Quorn filletBrandy, peppercorn creamy vegan sauce, rice, market vegetables & fries
- Meat-free Thai meatballsCreamy Thai spiced tomato sauce, penne pasta and garlic bread
- Rooster Quorn burgerVegan coleslaw & fries
Takeaway menu
Ring 01563 522337 to order
Starters
Side orders
Cajun spice, cheese, creamy curry sauce
Add cheese £1.50
Main dishes
Add cheese £1.50
Add cheese £1.50
Christmas 2026
Make it a Christmas to remember
Festive lunches and suppers from Tuesday to Sunday, Christmas party nights with karaoke and a DJ, and our festive favourites in smaller portions.
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Lunch & supper · Tue–Sun
The Festive Menu
2 courses £21.95 · 3 courses £26.95Same menu, same prices, lunch and supper
Roast turkey with pigs in blankets, slow-roasted crispy pork belly, Scottish salmon, and Christmas pudding with brandy sauce.
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Eat · drink · sing · dance
Party Nights
£32.50 per personTwo-course dinner, karaoke, DJ & dancing
Bring the work do, the team or the whole family: dinner, then the microphone, then the dance floor.
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Lighter appetites
Festive Favourites
2 courses £17.95 · 3 courses £22.95Smaller portions, lunch and supper, Tue–Sun
Your McChristies favourites in smaller portions — the turkey, the steak pie, the sticky toffee pudding.
Booking for Christmas Day, or a party-night date? Ring us on 01563 522337. Gift vouchers make a good present too — just ask.
Only the freshest
Local produce, from local people
From the meat for our mains to the ice cream for our desserts, we choose only the highest quality, ethically sourced produce from Ayrshire farmers and suppliers.
- MainsSteak pie, slow-cooked featherblade and the Sunday roast, from local meat.
- From the seaCullen skink, smoked haddock gratin and grilled salmon.
- Scottish classicsHaggis pakora, tablet sundae and a proper cheese board with oatcakes.
- PuddingsSticky toffee, apple crumble, and ice cream from local makers.
Every occasion
Celebrations, big and wee
We put on special menus for Valentine’s Day, Mother’s Day, Easter, Father’s Day, Christmas and more.
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Family friendly
A kids menu for under-12s, smiley face melon included, and room for the buggy. Larger parties can be accommodated.
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Special days
Birthdays, anniversaries and the dates in the calendar — with a cocktail, if you fancy one. Tell us what you are celebrating when you book.
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Gift vouchers
A meal at McChristies, wrapped up. Vouchers are good at Hamiltons in Irvine too — ask at the restaurant.
Rooms to let
Furnished apartments, upstairs
Did you know there are eight fully furnished studio apartments above McChristies?
Each has its own open-plan bedroom, living and kitchen space, a private bathroom and free wifi, with shared outside seating too. We are a five-minute walk from Crosshouse Hospital, with bus links to Ayr Hospital, so they are ideal for NHS and agency staff. Flexible weekly rates, short or long term lets.
- Open planBedroom, living and kitchen space in one
- Private bathroomYour own, in every apartment
- Free wifiAnd shared outdoor seating
- Five minutesOn foot to Crosshouse Hospital
Also ours
Hamiltons, in Irvine
Our sister restaurant on the High Street in Irvine is perfect for any McChristies fan — a relaxed room, the same fresh Ayrshire produce, and the same menus you know from here.
It has a private dining room upstairs for parties of forty or more.
Book a table
Book online, we’ll keep you a table
Choose a day, a time and how many of you there are, and the table is yours. Tell us what you are celebrating, and we will look after the rest.
- LunchTuesday to Saturday, 12 noon – 4.30pm
- SupperTuesday to Saturday, 4.30pm – 8.30pm
- SundayThe Sunday menu, all afternoon and evening
- PartiesLarger parties welcome · one bill for six or more
Rather talk to someone? Ring 01563 522337 or email info@theportlandarms.com.
Book online in a few taps.
Book a TableFind us
Behind The Portland Arms, Crosshouse
- AddressMcChristies Bar & Restaurant, Kilmarnock Road, Crosshouse, Kilmarnock, Ayrshire KA2 0HA
- Telephone01563 522337
- Emailinfo@theportlandarms.com
Restaurant
- Tuesday – Saturday12 noon – 8.30pm
- Sunday12.30pm – 8.30pm
- MondayClosed
Menus
- LunchTue – Sat, 12 noon – 4.30pm
- Favourites lighter menuTue – Fri, 12 noon – 4pm
- SupperTue – Sat, 4.30pm – 8.30pm
- Sunday menu12.30pm – 8.30pm